• English

Meetings & Events


{{filtered.length}} / {{meetings.length}}
{{ search | json }}
{{ search.area | json }}
{{ search.year | json }}
{{ search.$ | json }}

List of Meetings and Events on {{selectedDate | date:'fullDate'}}

List of meetings for {{search.year}}

List of Meetings and Events - All


Seventy-fifth session of the Working Party on Agricultural Quality Standards (WP.7)

19 - 21 November 2019

Geneva, Switzerland, Room XI

Registration

Delegates attending the meeting are encouraged to register online.

For further details please do not hesitate to contact the secretariat by e-mail

Practical information can be accessed at the UNOG Security Service (Pregny gate).


UNECE – FAO Conference on Food (Waste) for Thought - Food loss/waste and the Sustainable Development Goals (SDGs) 

20 November 2019 (afternoon)    >>>>More info >>>>>


Session documents

Document Title ENG FRE RUS
Item 1: Adoption of the agenda
Provisional agenda and annotations
ECE/CTCS/WP.7/2019/1
PDFPDFPDF
Item 2: Matters arising since the last session
Item 3: Sustainable Development Goals and the work under the Working Party on Agricultural Quality Standards
ECE/CTCS/WP.7/2019/INF.1  Overview of food loss/waste recommendations, laws and policies PDF
ECE/CTCS/WP.7/2019/INF.2 Information by the delegation of the Netherlands on cosmetic aspects in fruit and vegetable standards PDF
Item 4: Capacity-building and promotional activities
Item 5: Electronic quality certificates for fresh fruit and vegetables
Item 6: Specialized Section on Standardization of Meat 

Report of the Chairman
ECE/CTCS/WP.7/2019/3 

PDFPDFPDF
Item 7: Specialized Section on Standardization of Fresh Fruit and Vegetables
Report of the sixty-seventh session
ECE/CTCS/WP.7/GE.1/2019/2
PDFPDFPDF
Cherries
ECE/CTCS/WP.7/2019/4
PDFPDFPDF
Cauliflower
ECE/CTCS/WP.7/2019/5 
PDFPDFPDF
Broccoli
ECE/CTCS/WP.7/2019/6
PDFPDFPDF
Annonas
ECE/CTCS/WP.7/2019/7
PDFPDFPDF
Avocado
ECE/CTCS/WP.7/2019/8
PDFPDFPDF
Berry Fruit
ECE/CTCS/WP.7/2019/9
PDFPDFPDF
Onions
ECE/CTCS/WP.7/2019/10
PDFPDFPDF
Root and Tubercle Vegetables
ECE/CTCS/WP.7/2019/11
PDFPDFPDF
Table Grapes
ECE/CTCS/WP.7/2019/12
PDFPDFPDF
Watermelons
ECE/CTCS/WP.7/2019/13
PDFPDFPDF
Reducing food loss in handling fruit and vegetables - UNECE Code of Good Practice PDF
Item 8: Specialized Section on Standardization of Dry and Dried Produce
Report of the sixty-sixth session
ECE/CTCS/WP.7/GE.2/2019/2
PDFPDFPDF
Prunes - Request for extension of the trial period
ECE/CTCS/WP.7/2019/15
PDFPDFPDF
Dehydrated coconut kernel pieces
ECE/CTCS/WP.7/2019/16 
PDFPDFPDF
Dried ripe papayas
ECE/CTCS/WP.7/2019/17
PDFPDFPDF
Dried melons
ECE/CTCS/WP.7/2019/18
PDFPDFPDF
Walnut kernels
ECE/CTCS/WP.7/2019/19
PDFPDFPDF
Sampling plan for tree nuts and dried produce and guidelines for inspections of dry and dried produce
ECE/CTCS/WP.7/2019/20
PDFPDFPDF
Sampling plan - illustrative guide explanatory text
ECE/CTCS/WP.7/2019/21
PDFPDFPDF
Explanatory guide for dried apricots PDF
Explanatory poster for inshell pistachio nuts
Pest damage photos - pistachios PPT
Explanatory poster for walnut kernels PPT
Explanatory poster for inshell walnuts PPT
Explanatory poster for dried figs PPT
Alternative photos - dried figs PPT
Explanatory poster for dried grapes PPT
Alternative photos - dried grapes PPT
Item 9: Specialized Section on Standardization of Seed potatoes
Report of the forty-sixth session
ECE/CTCS/WP.7/GE.6/2019/2 
PDFPDFPDF
Item 10: Future work
Item 11: Other business
Item 12: Elections of officers
Item 13: Adoption of the Report
Report of the Session
ECE/CTCS/WP.7/2019/2