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ECE/TRADE/C/WP.7/GE.2/2008/1 | Annotated provisional Agenda | ||||||
ECE/TRADE/C/WP.7/GE.2/2008/2 | Draft Standard for inshell macadamia nuts | ||||||
ECE/TRADE/C/WP.7/GE.2/2008/3 | Draft Standard for macadamia kernels | ||||||
ECE/TRADE/C/WP.7/GE.2/2008/4 | Draft Standard for whole dried chilli peppers | ||||||
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ECE/TRADE/C/WP.7/GE.2/2008/INF.1 | Explanatory note from Mexico | - | - | - | - | - | |
ECE/TRADE/C/WP.7/GE.2/2008/INF.2 | Explanatory note from Tunisia | - | - | - | - | - | |
ECE/TRADE/C/WP.7/GE.2/2008/INF.3 | Macadamia: note from Australia | - | - | - | - | - | |
ECE/TRADE/C/WP.7/GE.2/2008/INF.4 | Inshell walnuts: proposal by France | - | - | - | - | ||
ECE/TRADE/C/WP.7/GE.2/2008/INF.5 | Hazelnut kernels: proposal by Turkey | - | - | - | - | ||
ECE/TRADE/C/WP.7/GE.2/2008/INF.6 | Inshell hazelnuts: comments from France | - | - | - | - | ||
ECE/TRADE/C/WP.7/GE.2/2008/INF.7 | Inshell hazelnuts: draft Brochure by Turkey | - | - | - | - | - | |
ECE/TRADE/C/WP.7/GE.2/2008/INF.8 | Colour Gauge for Inshell Walnuts: draft brochure by United States | - | - | - | - | - | |
ECE/TRADE/C/WP.7/GE.2/2008/INF.9 | Draft council decision revising the OECD “Scheme” for the application of international standards for fruits and vegetables C(2006)95: by OECD | - | - | - | - | - | |
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ECE/TRADE/C/2007/19 | Report of the Committee on Trade | ||||||
ECE/TRADE/C/WP.7/2007/12 | Terms of reference | ||||||
ECE/TRADE/C/WP.7/2007/13 | Working procedures | ||||||
ECE/TRADE/C/WP.7/2007/27 | Report of the Working Party | ||||||
ECE/TRADE/C/WP.7/2007/21 | UNECE Recommendation for Inshell Walnut (not approved in 2007) | ||||||
DDP-Standard Layout | 2007 Standard Layout | ||||||
DDP-... | Dried Peaches (2008 Recommendation) | ||||||
DDP-... | Blanched almond kernels (2008 Recommendation) | ||||||
DDP-01 | Inshell walnuts (2002 Standard) | - | - | ||||
DDP-04 | Hazelnut kernels (2008 Recommendation) | ||||||
DDP-08 | Whole dates (1987 Standard) | - | - | ||||
DDP-10 | Pistachio kernels and peeled pistachio kernels (2008 Recommendation) | ||||||
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ECE/TRADE/C/WP.7/2007/12/Rev.1 | Terms of reference | - | - | - | - | ||
ECE/TRADE/C/WP.7/2007/13/Rev.1 | Working procedures | - | - | - | - | ||
DDP-Standard Layout/Rev.1 | 2007 Standard Layout | - | - | - | - | ||
ECE/TRADE/C/WP.7/GE.2/2008/2/Rev.1 | Draft Standard for inshell macadamia nuts | - | - | - | - | ||
ECE/TRADE/C/WP.7/GE.2/2008/3/Rev.1 | Draft Standard for macadamia kernels | - | - | - | - | ||
ECE/TRADE/C/WP.7/GE.2/2008/4/Rev.1 | Draft Standard for whole dried chilli peppers | - | - | - | - | ||
DDP-.../Rev.1 | Dried Peaches (2008 Recommendation) | - | - | - | - | ||
DDP-.../Rev.1 | Blanched almond kernels (2008 Recommendation) | - | - | - | - | ||
DDP-01/Rev.1 | Inshell walnuts (2002 Standard) | - | - | - | - | ||
DDP-04/Rev.1 | Hazelnut kernels (2008 Recommendation) | - | - | - | - | ||
DDP-10/Rev.1 | Pistachio kernels and peeled pistachio kernels (2008 Recommendation) | - | - | - | - | ||
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ECE/TRADE/C/WP.7/TRADE/GE.2/2008/6 | Report of the 55th session | ||||||
Meetings and Events
