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List of Meetings and Events - All

Sixty-first session of the Specialized Section on Standardization of Dry and Dried Produce (GE.2)

16 - 19 June 2014

Palais des Nations, Geneva, Switzerland

Document SymbolDocument TitleENGFRERUS
ECE/TRADE/C/WP.7/GE.2/2014/1Annotated provisional agendaPDFPDFPDF
ECE/TRADE/C/WP.7/GE.2/2014/2Report of the SessionPDFPDFPDF
ECE/TRADE/C/WP.7/GE.2/2014/3Revised Recommendation for Dried Apricots -  Germany, South Africa, Turkey and United States of AmericaPDFPDFPDF
ECE/TRADE/C/WP.7/GE.2/2014/4Revised Recommendation for Dried Figs -  Germany, Turkey and United States of AmericaPDFPDFPDF


Revised Recommendation for Dried Figs
Comments by the delegation of the United States
ECE/TRADE/C/WP.7/GE.2/2014/5Draft proposed Standard for Dried Pineapples - comments by South AfricaPDFPDFPDF
ECE/TRADE/C/WP.7/GE.2/2014/6Revised draft Standard for Dates - by GermanyPDFPDF
ECE/TRADE/C/WP.7/GE.2/2014/7Revised draft Standard for Dried Grapes - Germany, Turkey and United States of AmericaPDFPDFPDF
ECE/TRADE/C/WP.7/GE.2/2014/8Revised draft Standard for Almond Kernels - United States of America
ECE/TRADE/C/WP.7/GE.2/2014/9Draft UNECE Brochure for Inshell Walnuts - Explanatory textPDFPDFPDF
ECE/TRADE/C/WP.7/GE.2/2014/10Sampling plans for tree nuts and for dried producePDFPDFPDF
Document SymbolDocument TitleENGFRERUS
2011 Standard Layout for UNECE Standard on Dry and Dried ProducePDFPDFPDF
ECE/TRADE/C/WP.7/2013/2Report of the Working PartyPDF
ECE/TRADE/C/WP.7/2013/19UNECE Recommendation for Dried ApricotsPDFPDFPDF
ECE/TRADE/C/WP.7/2013/20UNECE Recommendation for Dried FigsPDFPDFPDF
ECE/TRADE/C/WP.7/2013/28UNECE Recommendation for Dried PineapplesPDFPDFPDF
ECE/TRADE/C/WP.7/GE.2/2013/8Revised draft Standard for Dried CranberriesPDFPDFPDF
ECE/TRADE/C/WP.7/GE.2/2013/INF.4Comments by the Canadian Cranberry industryPDF--
Document TitleENG
Revised walnut brochure for discussion (8 May)PDF
Revised Explanatory Brochure - Inshell WalnutsDOC
Revised explanatory brochure with the comments of FranceDOC
New photos for BrochurePPT
2013 version of the Explanatory BrochurePDF