UNUnited Nations Economic Commission for Europe
Activities

Working Party on Agricultural Quality Standards

Meetings in 1999

 

Click on the dates to see the agenda and access the documentation

 

Name and symbol Session N. Venue Date Report
E F R
Specialized Section on Standardization of Potatoes (Early and Ware)(GE.5) 14 Geneva 1-2 Feb. pdf      wpd pdf      wpd pdf      pdf
Specialized Section on Standardization of Meat (Porcine, Bovine and Poultry)(GE.11) 8 Geneva 10-12 May pdf      wpd pdf      wpd  
Specialized Section on Standardization of Dry and Dried Produce (Fruit)(GE.2) 46 Geneva 7-10 June pdf      wpd pdf      wpd wpd
Specialized Section on Coordination of Standardization of Fresh Fruit and Vegetables (GE.1)
View the list of participants
45 Geneva 25-29 Oct. pdf      wpd pdf       doc pdf      
Working Party on Standardization of Perishable Produce and Quality Development (WP.7)
View the list of participants
55 Geneva 3-5 Nov. pdf      wpd pdf      wpd pdf      


Add.1: Information on the work of the OECD Scheme
pdf      
pdf       wpd
pdf      
Add.2: Information on the work of Codex Alimentarius
pdf       wpd
pdf       wpd
pdf      
Add.3: UN/ECE Recommendation for Walnut Kernels
pdf       wpd
pdf       wpd
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Add.4: UN/ECE Standard for Inshell Walnuts
pdf       wpd
pdf       wpd
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Add.5: UN/ECE Standard for Cashew Kernels
pdf       wpd
pdf       wpd
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Add.6: General Requirements for Meat
pdf       wpd
pdf       wpd
pdf      
Add.7: UN/ECE Recommendation for Apples and Pears
pdf       wpd
pdf       wpd
pdf      
Add.8: UN/ECE UN/ECE Standard for Asparagus
pdf       wpd
pdf       wpd
pdf      
Add.9: UN/ECE Standard for Broccoli
pdf       wpd
pdf       wpd
pdf      
Add.10 : UN/ECE Standard for Plums
pdf       wpd
pdf       doc
Add.11: UN/ECE Standard for Table Grapes
pdf       wpd