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List of Meetings and Events - All

Sixty-sixth session of the Specialized Section on Standardization of Fresh Fruit and Vegetables (GE.1)

30 April - 2 May 2018

Palais des Nations, Geneva, Switzerland, Salle VIII

Session documents

Document Symbol Document TitleENG FRE RUS
Agenda item 1:
Annotated provisional agendaPDFPDFPDF
Agenda item 2: Matters arising since the last session
ECE/CTCS/WP.7/2017/2 Report of the 73rd session of the Working PartyPDFPDFPDF
ECE/CTCS/WP.7/GE.1/2018/INF.8 Recent standardization activities of the Codex Alimentarius CommissionPDF
Agenda item 3: Revision of Standards
ECE/CTCS/WP.7/GE.1/2018/3 Citrus fruit - Revision of UNECE standardsPDF
FFV-14 UNECE Standard for Citrus fruitPDFPDFPDF
ECE/CTCS/WP.7/GE.1/2018/INF.4 Comments of Spain on the Citrus fruit standardPDF
ECE/CTCS/WP.7/GE.1/2018/4 Cherries - Revision of UNECE standardsPDF
FFV-13 UNECE Standard for CherriesPDFPDFPDF
ECE/CTCS/WP.7/GE.1/2018/5 Ware potatoes - Comparison between the UNECE Standard for Early and Ware Potatoes and Codex Draft Standard for Ware PotatoesPDF - -
ECE/CTCS/WP.7/GE.1/2018/6 Comments - UNECE Standard for Early and Ware Potatoes
FFV-52 UNECE Standard for Early and Ware PotatoesPDFPDFPDF
ECE/CTCS/WP.7/GE.1/2018/7 Table grapes - List of varietiesPDF
ECE/CTCS/WP.7/GE.1/2018/INF.5 List of table grape varieties submitted by GermanyPDF
ECE/CTCS/WP.7/GE.1/2018/8 Peaches and NectarinesPDFPDFPDF
ECE/CTCS/WP.7/GE.1/2018/INF.7 Proposed amendment to standards for Cauliflower and Broccoli submitted by SwedenPDF
ECE/CTCS/WP.7/GE.1/2018/INF.9 Proposed amendment to standard for Sweet Peppers submitted by SpainPDF
Agenda item 4: Standard Layout
Standard Layout for UNECE Standards on Fresh Fruit and VegetablesPDF PDFPDF
ECE/CTCS/WP.7/GE.1/2018/INF.1 Proposal on tolerances - United KingdomPDF
United States presentation on quality tolerancesPDF
Agenda item 5: SDG 12 and sustainable practices: Food loss related to the use of standards
ECE/CTCS/WP.7/GE.1/2018/9 Draft baseline quality requirementsPDF PDF PDF
ECE/CTCS/WP.7/GE.1/2018/10 Draft code of good practicePDF PDF PDF
ECE/CTCS/WP.7/GE.1/2018/INF.2 Discussion paper on code of good practicePDF - -
ECE/CTCS/WP.7/GE.1/2018/INF.3 Study of food loss submitted by the NetherlandsPDF
Agenda item 6: Code mark registry
Agenda item 7: Electronic quality certificates for fresh fruit and vegetables
Agenda item 8: Promotion and capacity-building
Agenda item 9: Other business
ECE/CTCS/WP.7/GE.1/2018/INF.6 Proposal of Germany to align standard for apples with OECD brochure PDF
Draft poster on SDGs and work of the Specialized SectionPDF
Agenda item 10: Future Work
Agenda item 11: Election of officers
Agenda item 12: Adoption of the Report
ECE/CTCS/WP.7/GE.1/2018/2 Report of the SessionPDF
List of ParticipantsPDF